MRS PORTLY'S KITCHEN CLASSES
Truly Traceable
Husband and wife team Steve and Lynn Tricker take the concept of traceability to a new level. Steve can pinpoint exactly where each animal he shoots came from, right down to the Ordnance Survey map reference. Using Lynn’s secret pastry recipe, the pair then turn the meat into award-winning pies, sausage rolls and Scotch eggs.
Steve will help teach a class explaining the importance of game management and how to prepare and cook different types of game. The fur and/or feathers may fly!
Sergio Muelle
Artisan knife maker Sergio creates stunning kitchen and outdoor knives at his Suffolk forge, hand-crafting every element. His blades are made from high carbon steel but he likes to incorporate recycled materials, from scraps of Anglo-Saxon bronze to Ford Transit leaf springs and wood from his orchard.
Sergio will explain the ancient art of knifemaking and help demonstrate knife care and knife techniques, from spatchcocking to filleting. There will also be the opportunity to buy some of his beautiful knives.
Sergio Muelle
Artisan knife maker Sergio creates stunning kitchen and outdoor knives at his Suffolk forge, hand-crafting every element. His blades are made from high carbon steel but he likes to incorporate recycled materials, from scraps of Anglo-Saxon bronze to Ford Transit leaf springs and wood from his orchard.
Sergio will explain the ancient art of knifemaking and help demonstrate knife care and knife techniques, from spatchcocking to filleting. There will also be the opportunity to buy some of his beautiful knives.
Truly Traceable
Husband and wife team Steve and Lynn Tricker take the concept of traceability to a new level. Steve can pinpoint exactly where each animal he shoots came from, right down to the Ordnance Survey map reference. Using Lynn’s secret pastry recipe, the pair then turn the meat into award-winning pies, sausage rolls and Scotch eggs.
Steve teaches a class at our Suffolk cookery school explaining the importance of game management and how to prepare and cook different types of game. The fur and/or feathers may fly!
Sergio Muelle
Artisan knife maker Sergio creates stunning kitchen and outdoor knives at his Suffolk forge, hand-crafting every element. His blades are made from high carbon steel but he likes to incorporate recycled materials, from scraps of Anglo-Saxon bronze to Ford Transit leaf springs.
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In our class, Sergio explains the ancient art of knifemaking, and teaches you how to properly sharpen your knives using whetstones. He helps Linda demonstrate knife techniques, from spatchcocking to filleting.
Steph Clubb
Bread maker, cake baker, gluten-free expert, trained chef, food stylist ... there is no limit to Steph's talents. We don't call her the Flour Queen for nothing.
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Steph helms our Italian classes, our Christmas Showstoppers and our cake decorating and patisserie classes. ​
Her sense of humour and friendly, down-to-earth approach combined with her wide expertise makes her a huge hit with our guests and her classes are usually sell-outs. Book early!
